Economics for Tourism, Hospitality & Events (TOUR1004)
Information valid for Semester 2, 2021
Course level
Undergraduate
Faculty
School
Business School
Units
2
Duration
One Semester
Delivery mode
Internal
Class hours
2 Lecture hours
1 Tutorial hour
Incompatible
TOUR2010
Course enquiries
Current course offerings
Course offerings | Location | Mode | Course Profile |
Semester 2, 2024 (22/07/2024 - 18/11/2024) | St Lucia | In Person | Course Profile |
Please Note: Course profiles marked as not available may still be in development.
Course description
This course introduces foundation economic concepts as they apply to the broader tourism sector which includes the hospitality and event industries. Adopting a macro perspective, the course examines demand and supply, market structures, the influence of economic change on the sector, and the role of the tourism, hospitality and event industries in the economy. Economic concepts that apply to the tourism sector are explored including economic impact assessment and environmental economics.
Archived offerings
Course offerings | Location | Mode | Course Profile |
Semester 2, 2023 (24/07/2023 - 18/11/2023) | External | External | Course Profile |
Semester 2, 2023 (24/07/2023 - 18/11/2023) | St Lucia | In Person | Course Profile |
Semester 2, 2022 (25/07/2022 - 19/11/2022) | St Lucia | Internal | Course Profile |
Semester 2, 2022 (25/07/2022 - 19/11/2022) | External | External | Course Profile |
Semester 2, 2021 (26/07/2021 - 20/11/2021) | St Lucia | Internal | Course Profile |
Semester 2, 2021 (26/07/2021 - 20/11/2021) | External | External | Course Profile |