Commencing semesters, 2021
Semester 1
Semester 2
Program level
Undergraduate
Program code
2109
Faculty
Humanities and Social Sciences
Science Faculty
School
School of Agriculture and Food Sciences
Teaching Location
St Lucia
Delivery mode
Internal
Enquiries
Australian/domestic students
Faculty of Science
Email: enquire@science.uq.edu.au
Phone: 07 3365 1888
International students
International Student Advisor
Email: study@uq.edu.au
Phone: Outside Australia: + 61 3 8676 7004
Within Australia (Free Call): 1800 671 980
https://science.uq.edu.au/
Why study Food Science and Nutrition?
This plan forms part of a program that has been revised from 2021.
Please refer to Science Programs and Courses; select the year that you commenced study and then your program and plan to ensure you are viewing the correct course list and information.
If you require assistance or clarification, contact the Faculty of Science Student Enquiries Office.
Courses and requirements
View the courses and requirements for courses that can be studied as part of the Food Science and Nutrition dual major.
Employment opportunities
Community nutritionist, nutrition educator, food policy officer, food product development officer, food microbiologist, food product marketing, food quality assurance officer/manager, consumer enquiries and customer service, nutritionist in the food processing industry or retail industry, nutrition/health/exercise adviser.
What it costs
Please view the Bachelors of Science / Arts for indicative fees.
How to apply
Please view the Bachelors of Science / Arts for information on key dates and how to apply.