Course list for the Food Entrepreneurship Field of Study
Information valid for students commencing 2020
Food Entrepreneurship
Course Code | Units | Course Title |
AGRC7043 | 2 | Agrifood Strategies and Competitiveness |
AGRC7050 | 2 | Agribusiness Value Chain Management |
FOOD7006 | 2 | Food Safety & Quality Management |
FOOD7011 | 2 | Principles of Food Preservation |
FOOD7016 | 2 | Food Sensory & Physical Assessment |
FOOD7019 | 2 | Food Product and Process Designs |
MKTG7961 | 2 | Agribusiness Marketing |