Course level

Postgraduate Coursework

Faculty

Science

School

Agriculture Food Sustainablty

Units

2

Duration

One Semester

Class hours

Lecture 3 Hours/ Week
Practical 3 Hours/ Week

Incompatible

BIOL3201 (Co-taught) or BOTN6017

Assessment methods

Progressive Practical Skills Test

Project

Examinations

Course enquiries

Prof Elizabeth Aitken

Current course offerings

Course offerings Location Mode Course Profile
Semester 1, 2024 (19/02/2024 - 15/06/2024) St Lucia In Person Course Profile

Please Note: Course profiles marked as not available may still be in development.

Course description

To introduce the field of plant pathology; the major plant pathogen groups (fungi, oomycetes, bacteria, viruses, nematodes & phytoplasmas) & their identification (practical classes); methods of control (chemical, cultural, genetic & biological) & impact on society (historically, environment, quarantine & GM). This course will be last offered in external mode in 2024.

Archived offerings

Course offerings Location Mode Course Profile
Semester 1, 2023 (20/02/2023 - 17/06/2023) St Lucia In Person Course Profile
Semester 1, 2022 (21/02/2022 - 21/06/2022) St Lucia Internal Course Profile
Semester 1, 2021 (22/02/2021 - 19/06/2021) St Lucia Flexible Delivery Course Profile
Semester 1, 2021 (22/02/2021 - 19/06/2021) External External Course Profile
Semester 1, 2020 (24/02/2020 - 11/07/2020) External External Course Profile
Semester 1, 2020 (24/02/2020 - 11/07/2020) St Lucia Internal Course Profile
Semester 1, 2019 (25/02/2019 - 22/06/2019) External External Course Profile
Semester 1, 2019 (25/02/2019 - 22/06/2019) St Lucia Internal Course Profile
Semester 1, 2018 (19/02/2018 - 23/06/2018) St Lucia Internal Course Profile
Semester 1, 2018 (19/02/2018 - 23/06/2018) External External Course Profile
Semester 1, 2017 (27/02/2017 - 24/06/2017) External External Course Profile
Semester 1, 2017 (27/02/2017 - 24/06/2017) St Lucia Internal Course Profile