Ruminant Production Systems (ANIM3125)
Course level
Undergraduate
Faculty
School
Agriculture Food Sustainablty
Units
2
Duration
One Semester
Class hours
Practical 2 Hours/ Week
General contact hours 3 Hours/ Ad Hoc
Incompatible
ANIM2054, ANIM3012
Prerequisite
ANIM2053
Recommended prerequisite
ANIM1014
Restricted
In Person offering restricted to students who meet mandatory immunisation requirements.
Assessment methods
Practical Quizzes (6)
Presentation
Case Study
Course enquiries
Dr Sarah Meale
Current course offerings
Course offerings | Location | Mode | Course Profile |
Semester 2, 2024 (22/07/2024 - 18/11/2024) | Gatton | In Person | Profile unavailable |
Semester 2, 2024 (22/07/2024 - 18/11/2024) | External | External | Profile unavailable |
Please Note: Course profiles marked as not available may still be in development.
Course description
Advanced concepts and practices used in the sustainable management of cattle, sheep and goat enterprises in Australia.
Evidence of immunity to Q fever is mandatory for the In Person offering of course. Refer to
Archived offerings
Course offerings | Location | Mode | Course Profile |
Semester 2, 2023 (24/07/2023 - 18/11/2023) | External | External | Course Profile |
Semester 2, 2023 (24/07/2023 - 18/11/2023) | Gatton | In Person | Course Profile |
Semester 2, 2022 (25/07/2022 - 19/11/2022) | External | External | Course Profile |
Semester 2, 2022 (25/07/2022 - 19/11/2022) | Gatton | Internal | Course Profile |