Course level

Undergraduate

Faculty

Science

School

Agriculture Food Sciences Schl

Units

2

Duration

One Semester

Class contact

2 Lecture hours, 2 Tutorial hours

Prerequisite

32 units completed toward Bachelor of Agribusiness

Assessment methods

Four papers from which students will choose any 2 to submit, one case study report and one presentation.

Course coordinator

Dr Francois Visser

This course is not currently offered, please contact the school.

Course description

Examines contemporary local and global influences on Australian food and fibre industries with an emphasis on sustainability at enterprise level management.

Archived offerings

Course offerings Location Mode Course Profile
Semester 2, 2014 Gatton Internal Course Profile
Semester 2, 2013 Gatton Internal Course Profile
Semester 2, 2012 Gatton Internal Course Profile
Semester 2, 2011 Gatton Internal Course Profile
Semester 2, 2010 Gatton Internal Course Profile