Course level

Undergraduate

Faculty

Science

School

Agriculture Food Sciences Schl

Units

2

Duration

One Semester

Class hours

4 Contact hours
3 Lecture hours
1 Tutorial hour

Assessment methods

Assignment, practical reports, field trip and end of semester examination.

Course enquiries

Mr Paul Dennis

Study Abroad

This course is pre-approved for Study Abroad and Exchange students.

This course is not currently offered, please contact the school.

Course description

This course will introduce students to Australia's climate, soils and water resources, and to the ways that these three factors interact to dictate the natural ecosystem, and the productive uses to which land can be dedicated. The focus here is on the readily measurable and observable characteristics of the system, to provide students with skills they can apply across a range of ecological and agricultural settings. The course will consider the relative merits and costs associated with resource use allocation, using water resource allocation (irrigation vs environmental flow) and land use (mining vs agriculture) as examples.

Archived offerings

Course offerings Location Mode Course Profile
Semester 2, 2019 (22/07/2019 - 16/11/2019) External External Course Profile
Semester 2, 2019 (22/07/2019 - 16/11/2019) Gatton Internal Course Profile
Semester 2, 2018 (23/07/2018 - 17/11/2018) Gatton Internal Course Profile
Semester 2, 2018 (23/07/2018 - 17/11/2018) External External Course Profile
Semester 2, 2017 (24/07/2017 - 18/11/2017) External External Course Profile
Semester 2, 2017 (24/07/2017 - 18/11/2017) Gatton Internal Course Profile
Semester 2, 2016 (25/07/2016 - 19/11/2016) Gatton Internal Course Profile
Semester 2, 2016 (25/07/2016 - 19/11/2016) External External Course Profile
Semester 2, 2015 (27/07/2015 - 21/11/2015) External External Course Profile
Semester 2, 2015 (27/07/2015 - 21/11/2015) Gatton Internal Course Profile